Remember! I'm on a seafood diet. I see food and I eat it.
You have to be damn curious, a bit adventurous, to explore the hidden streets in Sheung Wan and find Bouillon Bistro Parisien at the charming corner of the N.6 Pound Lane.
It is good to come here to take to enjoy the emotion of a great glass of wine, the "rococo" atmosphere and to taste the chic bistro cuisine created by Chef Johan Ducroquet, oscillating between revisited french classics, rascal dishes, generous and creative recipes, as close as possible to ultra-fresh organic and artisanal products that arrive every day for suggestions throughout the seasons.
The restaurant's wine list, with up to 100 references, has mainly family-owned wineries and eco-friendly references. All of this, plus the charming service of the team on the floor will make your dining experience unique!
🍽 🍷 Ready to give it a bite and sip?
Dining is an immersive experience... our playlist will bring you to a culinary climax!
Foodies & Wine lovers are welcome, so feel free to visit during normal business hours.
In light of the concerns over public health and safety during COVID-19, we will take all necessary precautionary measures to ensure our clients and staff members health.
Mandatory temperature checks will be implemented for all guests before entering Bouillon and Bretzel . We will fothe latest restrictions of HK authorities.
Thank you for your understanding and generous support!
6 Pound Lane, Sheung Wan
11:30 – 22:00