Remember! You don’t make omelets without breaking some eggs...
6 Pound Lane, Sheung Wan
Remember! You don’t make omelets without breaking some eggs...
Parisian spirit, french signature, welcome to Bouillon!
Chef's life is working closer with your team
Côté Cuisine: Chef Johan Ducroquet & co- founder
The table is ready and feels like being at home
Côté salle: Gregory Alexandre & co-founder
The bar, stories around a glass of wine...
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🥂🎉 Every Thursday in December! 🎉🥂
Indulge in the exquisite flavours of Philipponat Champagne: Brut, Rosé, and Grand Blanc for only 598 HKD the three glasses!