Remember! You don’t make omelets without breaking some eggs...
6 Pound Lane, Sheung Wan
Remember! You don’t make omelets without breaking some eggs...
Parisian spirit, french signature, welcome to Bouillon!
Chef's life is working closer with your team
Côté Cuisine: Chef Johan Ducroquet & co- founder
The table is ready and feels like being at home
Côté salle: Gregory Alexandre & co-founder
The bar, stories around a glass of wine...
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Set lunch available at 238 HKD
from Monday to Friday, 12 to 3 pm
Ask our Chef's specials to our team